Our unique cranberries are pink throughout the flesh. The rich pigmentation throughout the berry indicates a higher concentration of nutrients. We harvest our cranberries from the coastal fields of Newfoundland. Our cranberries bring a burst of color and vitality to your everyday meals.

Just 2 teaspoons of cranberry powder is equivalent to 1 cup of fresh cranberries.

Suggested Use: Add 2 teaspoons to you favorite beverage, smoothie, cereal, yogurt or add to baked goods for a delicious nutritional boost.

Health Benefits of Cranberries

Cranberries are an excellent source of vitamin C, an essential nutrient that plays a key role in immune health. Regular consumption of cranberries helps meet daily vitamin C needs, supporting your body’s defenses and overall well-being.

• Prevention of Urinary Tract Infections (UTIs) – Women are particularly susceptible to UTIs (they occur eight times less frequently in men). Studies show that nearly 30% of women experience a bladder infection during their lifetime. These infections are most often caused by Escherichia coli (E. coli) bacteria, which attach to the urinary tract and cause inflammation. Research shows that cranberries reduce the ability of E. coli to adhere to the urinary tract walls, thereby reducing the number of bacteria in the urine. Thanks to this “flushing” effect, cranberries can reduce susceptibility to UTIs.
• Improved Cardiovascular Health  – Flavonoids in cranberries are similar to those in red wine and are effective in preventing heart conditions. Cranberry compounds prevent clot formation and help blood vessels dilate. Check out this study to learn more.
• Reduced Risk of Gum Disease -Cranberry extract can help stop harmful bacteria from sticking to your gums, reducing bad bacteria in your mouth and lowering your chance of gum disease. Check out this study to learn more.
• Prevention of Stomach Ulcers – According to this study, compounds in cranberries inhibit certain bacteria, like Helicobacter pylori, from attaching to the stomach lining and causing ulcers.