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Yes, all our products are gluten-free.
Newfoundland low bush wild blueberries are smaller in size then other wild blueberries , their skin is much thicker. It is proven Newfoundland wild blueberries have10 times more antioxidants from all wild blueberries . Our blueberries don't have maggots and this is why we are not using chemials and pesticides. Our custom-made refractor window dryer preserves 96% of the nutritional content using a slow dry technique. Our Powder’s use the whole entire berry, not just the juice, which gives our powders that nutritional kick. Our products are non-gmo, gluten-free, vegan, kosher, and paleo-friendly. There are no added sugars, artificial flavourings, chemicals or preservatives.
FINE-GROUND POWDER DOES NOT DISSOLVE: Because it’s made from whole organic wild blueberries and nothing else, our blueberries powder does not dissolve in water — much like fresh blueberries, and unlike blueberry juice powder. Our wild blueberry powder mixes easily with smoothies, yogurt, porridge, muesli, granola, protein shakes, baking, muffins, birthday cakes, tea or used your fantasy and enjoy!
2 teaspoons is equivalent to 1 cup of whole fresh berries.
All our wild blueberries are handpicked in the pristine Newfoundland forests. Grown wild in a region that has some of the cleanest air, purest water, and the least amount of pollution in the world.
Newfoundland blueberries are only wild blueberries with no maggot’s, so we don’t have to used any chemicals or harmful pesticides on any of our products.
The products can be stored in a cool dark place using our zip-lock bag or kept in a air tight glass jar to prevent clumping.
Yes all our products are vegan friendly
Yes all our products are Non GMO
Our maple sap is harvested from wild and unspoiled Canadian forests and very gently boiled down into syrup, filtered, and then bottled. There are no artificial flavours added. Iron Berry Maple Syrup is extra thick and super delicious. Taste the difference!
You can use in smoothies, yogurt, porridge, granola, protein shakes, teas, on ice cream, baking, cooking, BBQ. Use your imagination and pair it with any dish you would like.